Chicken Carcass Transfer Chute After Defeathering Process

Product Overview

The equipment helps:

• Improve carcass transfer efficiency

• Reduce manual handling

• Maintain continuous production flow

• Improve processing hygiene

Huatao carcass rehanging chute is made of food-grade stainless steel and can be customized according to:

• Conveyor height

• Processing capacity

• Factory layout

• Shackle specifications

In poultry processing plants, rehanging is an important step between primary processing and further processing because carcasses are transferred to cleaner shackles or downstream lines for evisceration and chilling.

Working Principle

The carcass rehanging chute works by using a specially designed guiding structure to transfer chicken carcasses from the previous processing section to the next hanging position.

During operation:

• Defeathered carcasses enter the chute from the upstream conveyor.

• The inclined stainless steel guide surface supports and directs the carcass movement.

• Workers or downstream hanging devices place the carcasses onto the next shackle system.

• The carcasses continue to the following processing stage.

The smooth chute design reduces carcass impact and ensures stable product transfer.

Main Features

1. Smooth Carcass Transfer Design

The chute provides a controlled transfer path between processing sections.

Benefits:

• Reduces carcass falling damage

• Improves transfer stability

• Supports continuous production

2. Food Grade Stainless Steel Structure

The complete structure is manufactured from SUS304 stainless steel.

Advantages:

• Excellent corrosion resistance

• Easy cleaning

• Suitable for wet processing environments

3. Compatible With Poultry Conveyor Systems

Designed to connect with:

• Overhead conveyors

• Shackle systems

• Evisceration lines

4. Hygienic Processing Design

The smooth surface reduces:

• Material accumulation

• Bacterial growth risk

• Cleaning difficulty

5. Customized Layout Design

The chute can be customized according to:

• Processing line height

• Factory space

• Bird size

• Production capacity

6. Simple Structure and Easy Maintenance

Compared with complex transfer machines, the chute design provides:

• Lower maintenance cost

• Simple operation

• Long service life

Technical Specifications-HT-CRC Series Poultry Carcass Rehanging Chute

Key Performance Parameters

Application

The poultry carcass rehanging chute is mainly used in chicken slaughterhouses where carcasses need to be transferred between different processing areas.

After defeathering, carcasses usually move from the primary processing section to the evisceration section. During this transition, the carcasses may need to be rehung onto another conveyor system.

The chute provides a stable transfer solution for:

• Broiler processing plants

• Chicken slaughterhouses

• Frozen poultry factories

• Integrated poultry production facilities

Typical installation locations include:

• Between plucking and evisceration lines

• Between different conveyor systems

• Before chilling or further processing sections

For high-speed poultry plants, automatic rehanging systems can also be used to synchronize transfer between lines and improve processing efficiency.

Application Case

Case 1: 5000 BPH Chicken Processing Plant

A poultry processor needed to connect the defeathering section with the evisceration area.

Existing problems:

• Manual transfer efficiency was low

• Carcass movement was unstable

• Cleaning workload was high

Huatao supplied:

• Customized carcass rehanging chute

• Stainless steel support structure

• Conveyor connection design

Case 2: Poultry Line Expansion Project

A customer expanded production capacity from a semi-automatic system to an automatic processing line.

Huatao customized the chute according to:

• Existing conveyor height

• Factory layout

• Processing speed

The upgraded system achieved smoother carcass transfer.

Advantages

• Improves Production Flow
  Provides smooth connection between different processing sections.

• Hygienic Stainless Steel Design
  Suitable for food processing environments.

• Reduces Labor Requirement
  Simplifies carcass transfer operations.

• Flexible Customization
  Designed according to different production lines.

• Cost-Effective Transfer Solution
  Provides reliable transfer performance with simple structure.